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OUR MAIN VEGGIES
French Beans
Also known as green beans or string beans, are a popular vegetable that is low in calories and high in nutrients. They are a good source of fiber, vitamins C and K, and minerals such as iron and magnesium. French beans can be cooked in a variety of ways, including boiling, steaming, sautéing, or roasting. They are a versatile ingredient that can be used in salads, stir-fries, soups, or as a side dish. Overall, French beans are a healthy and delicious addition to any diet.
Snow Peas
Are a type of legume that are commonly used in Asian cuisine. They are also known as sugar snap peas and have a sweet, crunchy texture. Snow peas are a good source of vitamin C and vitamin K, as well as dietary fiber. They can be eaten raw or cooked and are often used in stir-fries, salads, and soups. When selecting snow peas, look for pods that are firm and bright green in color. To prepare them, trim the ends and remove the strings along the edges before cooking. Enjoy this nutritious and tasty vegetable in your meals.
french beans farming
Can be a lucrative agricultural enterprise. These beans, also known as haricot verts or green beans, are a popular vegetable in many countries. French beans are easy to grow and can be grown in a variety of soils. They require plenty of sunlight and moderate watering. The beans can be harvested when they are young and tender, and they can be sold fresh or canned. Proper planning and care can lead to a successful and profitable French beans farming business.
our main fruits
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At Issacco Fresh we are very concerned of great climate change ravaging the world and urban development, that has had a huge impact on food security, we have made deliberate moves this including exploring the modern agricultural practices.Modern farming in urban areas is a dynamic and evolving field, and ongoing innovations continue to shape the way cities approach sustainable food production.
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